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CU to open Culinary Center Thursday

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“Local farmers will also find the center to be a terrific outlet for promoting locally grown produce, and students will have an opportunity to learn about inventory control, purchasing and procurement, production scheduling and marketing. These are already topics we teach in the Labry School of Business & Technology, but the Cumberland Culinary Center will provide a first-rate opportunity for putting those lessons into practice through experiential learning.”

The University will host a grand opening at 4 p.m., Thursday, Feb. 24, at the center. The public is invited to attend.

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